Welcome to my blog… I find writing that to be a bit surreal. Blogging is something I have avoided for years. I avoid reading blogs because I find that most of them are filled with insipid drivel. I have avoided creating one because I didn’t have any insipid drivel that I wanted to share.
This is not going to be a traditional blog anyway. I expect to create more pages than blog entries. I seriously thought about setting up a Wiki instead. My goal is to share information about how I go about making cider, mead and other fermented goodies as naturally as I can. If you want to know more, a good place to start is the page entitled “Happy Bubblers“.